ILGM – Editor’s Choice (2026)
ILGM is the US‑focused seed bank with a germination guarantee and fast shipping. Trusted by thousands of growers nationwide.
- ✅ Auto-flowering & feminized seeds
- ✅ High germination rate
- ✅ Fast US shipping
- ✅ Excellent customer support
Herbies Seeds
Herbies Seeds offers a huge selection with worldwide shipping. A solid choice for international growers.
- ✅ Wide variety of strains
- ✅ Reliable shipping
- ✅ Good customer service
- ✅ Payment options available
Crop King Seeds
Crop King Seeds offers a variety of Canadian strains. Slightly lower ratings but still a good option for many growers.
- ✅ Canadian strains
- ✅ Reliable shipping
- ✅ Decent customer support
- ✅ Payment options
Chocolatina seeds. Just saying it makes your mouth twitch a little, right? Like you’re about to bite into something sweet and forbidden. But this isn’t dessert—it’s weed. And not just any weed. This is that rich, earthy, cocoa-dusted funk that creeps up behind your eyes and whispers, “Sit down.”
I’ve grown it. Smoked it. Watched it flower under cheap LEDs in a closet that smelled like soil and sin. Chocolatina is a cross—Legend OG and Mint Chocolate Chip, if you care about lineage. Some folks obsess over genetics like they’re breeding racehorses. Me? I just want something that hits hard and doesn’t taste like lawn clippings.
The seeds themselves—small, tiger-striped, hard as hell. You pop one in a paper towel, wait a couple days, and boom: life. It’s always a little magic. Then the real work starts. These plants grow bushy, stubborn, with thick stalks and leaves that claw at the light. They’re not delicate. They’re not polite. They take space and demand attention. Like a drunk uncle at Thanksgiving.
Flowering time? Around 8–9 weeks, give or take. But don’t rush it. Let her swell. Let the trichomes go cloudy, then amber. That’s where the punch lives. The high? Heavy. Couch-lock if you overdo it. But there’s this weird clarity too—like your brain is wrapped in velvet but still ticking. You can think, but you don’t care. It’s nice.
Smell-wise, it’s wild. Chocolate, sure, but also diesel, pine, a little skunk. Like someone spilled cocoa powder in a mechanic’s garage. Some people hate it. I love it. It’s dirty and real. Not that fruity candy crap everyone’s chasing now. This is grown-folk weed.
Yields? Decent. Not massive. But quality over quantity, right? Right. And if you cure it right—slow, dark, burped jars—you’ll get nugs that snap like dry twigs and smell like a bakery that got raided by stoners.
Would I recommend growing Chocolatina? Yeah. If you’ve got patience. If you like your weed with some attitude. If you’re not scared of a little funk. It’s not beginner stuff, but it’s not rocket science either. Just treat her right. She’ll treat you better.
Oh—and don’t grow it near your mom’s begonias. She’ll know. Trust me.